Camp Cookery Class | February 21st

Second Ascent

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Solve the mystery of how to plan your own lightweight, nutritious & delicious meals with a hands-on backcountry cooking class with Matt Schonwald from Backcountry Adventure Guides.

What you'll learn:

-choosing the right stove for the right situation

-how to plan a menu

-what to pack

-where to shop

-how to cook your own delicious meals while sipping cold brews from our friends at Northwest Peaks Brewery.

Tuesday, February 21

Cost: $20

Space is limited 


Type: Event


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