Camp Cookery Class - April 19th

Second Ascent

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Solve the mystery of how to plan your own lightweight, nutritious & delicious meals with a hands-on backcountry cooking class with Matt Schonwald from Backcountry Adventure Guides. 

What you'll learn: 

-choosing the right stove for the right situation

-how to plan a menu

-what to pack

-where to shop

-how to cook your own delicous meals while sipping cold brews from our friends at Northwest Peaks Brewery. 

Tuesday, April 19th @ 7:45

Cost: $30 

Space is limited to only 36 people!

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